ECTS credits: 3
Level of course: PhD level, but master students may be permitted
Time of year: summer course 2019, week 34 (18-25 August 2019)
No. of contact hours/hours in total incl. preparation, assignment(s) or the like: 74/81
Capacity limits: 20 students
Objectives of the course:
Mussel mitigation cultures can actively be used to mitigate effects of excess nutrient run-off from land. Mussels possess a significant capacity for clearing the water column of particles and are thereby bounding nutrients in their tissue. Harvest of the farmed mussels will imply a return of the bound nutrients back to land thus reversing eutrophication. In addition, the clearing of the water column increases environmental quality.
There may, on the other hand, be negative effects through increased sedimentation of biodeposits locally below the farms increasing the oxygen consumption and changing the sediment chemistry. Hence, it is important to choose the most appropriate locations for an optimal impact of mussel mitigation cultures on the environment. In the site-selection process of mussel farming, it is also necessary to consider multiple conflicting interests and physical, ecological and legal aspects of the site.
During the course, different modelling methods for estimating mussel growth (bounding of nutrients) and environmental effects in different ecosystems are presented and discussed. The students will work in groups on different case studies and use existing modelling tools to identify optimal sites for location of mussel mitigation cultures. In addition, the concept of Ecosystem Services will be used to identify implications of mussel mitigation cultures on social-ecological systems in coastal areas. Within group exercises, the ecosystem services assessment tool (ESAT) will be applied combined with a stakeholder preference and planning tool to explore how the concept can be used to support decision-making within stakeholder groups.
Learning outcomes and competences:
At the end of the course, the student should be able to:
- further explore the concept mussel mitigation cultures in other areas
- estimate growth potential of mussels by modelling
- estimate the effects on water quality due to mussel mitigation cultures by modelling
- identify areas suitable for mussel mitigation cultures
- use the concept of ecosystem services to assess impacts of mussel mitigation cultures
- apply different tools to support decision-making processes
Sunday: arrival and introduction to course
Monday-Tuesday: Morning lectures and exercise in the afternoon/evening
Wednesday: Excursion to mussel farm and the Danish Shellfish Center
Thursday-Friday: Morning lectures and exercise in the afternoon/evening
Saturday: Presentations and discussion of group projects
Group project on different case studies
Group project presentations
Field trip to mussel farm and the Danish Shellfish Centre
None. Knowledge of mechanistic and statistical modelling is an advantage, but not a prerequisite.
Name of lecturer[s]:
Dr. Marie Maar
Professor Jens Kjerulf Petersen
Professor Mats Lindegarth
Professor Gerald Schernewski
Dr. Lars Kjerulf Petersen
Dr. Slawomir Sagan
Type of course/teaching methods:
Lectures, exercises, group work, dynamic modelling, statistical modelling, ecosystem services assessment tool, field trip
See list below.
Active participation during the course
Presentations of scientific papers and exercises
Evaluation of group project
Aarhus University (Department of Bioscience) with support from the Danish Technical University (Danish Shellfish Center), University of Gothenburg and Leibniz-Institute for Baltic Sea Research Warnemünde (IOW) and Institute of Oceanology PAS (IOPAN).
Special comments on this course:
The course is financially supported by the BONUS Optimus project http://www.bonus-optimus.eu/. Hence, accommodation and meals are covered by the project, but travel costs are on the expense of the student.
Sunday 18 August to Sunday 25 August 2019
Rønbjerg Field Station (Limfjorden), Livøvej 141, 9681 Ranum, Denmark
Deadline for registration is 1 May 2019. Information regarding admission will be sent out no later than 8 May 2019.
For registration: email@example.com
If you have any questions, please contact Marie Maar, e-mail: firstname.lastname@example.org